News

September22-29

Gastronomy and Culinary Arts Program Students Win First Place Again at the 7th International Gaziantep Gastronomy Festival
Özyeğin University’s Gastronomy and Culinary Arts Program students won first place again at the Local Chef – University Students Competition, during the 7th International Gaziantep Gastronomy Festival, organized by the Ministry of Culture...
September19-26

Assistant Prof. Suzan Tireki Joins COST Action CA22134
Assistant Prof. Suzan Tireki from the Faculty of Applied Sciences at Özyeğin University has joined the European Cooperation in Science and Technology (COST) Action “Sustainable Network for agrofood loss and waste prevention, management, quantification...